The Ultimate Hainanese Chicken Rice Chilli Recipe: A Spicy And Savory Delight

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Classic Hainanese Chicken Rice Chilli Recipe

Ingredients:

Hainanese Chicken Rice with Chili Sauce
Hainanese Chicken Rice with Chili Sauce

5 red chillies
3 cloves of garlic
1 inch of ginger
1 tablespoon of lime juice
1 tablespoon of sugar
Salt to taste

Steps:

Remove the seeds from the red chillies and chop them into small pieces.
Peel and chop the garlic cloves and ginger.
Blend the red chillies, garlic, ginger, lime juice, sugar, and salt together until it forms a smooth paste.
Adjust the seasoning according to your preference by adding more sugar or salt if needed.
Transfer the chilli paste into a serving bowl and refrigerate until ready to serve with Hainanese chicken rice.

Spicy Sriracha Hainanese Chicken Rice Chilli Recipe

Ingredients:

5 red chillies
3 cloves of garlic
1 inch of ginger
2 tablespoons of sriracha sauce
1 tablespoon of lime juice
Salt to taste

Steps:

Follow the same steps as the classic recipe, but add the sriracha sauce to the blend for an extra kick of heat.
Adjust the seasoning accordingly to balance out the spiciness of the sriracha sauce.
Refrigerate the chilli paste until ready to serve with Hainanese chicken rice.

Mango-infused Hainanese Chicken Rice Chilli Recipe

Ingredients:

2 ripe mangoes
5 red chillies
3 cloves of garlic
1 inch of ginger
1 tablespoon of lime juice
1 tablespoon of sugar
Salt to taste

Steps:

Peel and dice the ripe mangoes into small pieces.
Blend the mangoes, red chillies, garlic, ginger, lime juice, sugar, and salt together until it forms a smooth paste.
Adjust the seasoning according to your preference by adding more sugar or salt if needed.
Transfer the mango-infused chilli paste into a serving bowl and refrigerate until ready to serve with Hainanese chicken rice.