Yogurt-Infused Bagels: A Delicious Twist On A Classic Recipe

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Classic Plain Yogurt Bagels

– Combine 1 cup of plain yogurt, 1 tablespoon of sugar, 1 teaspoon of salt, and 2 1/4 teaspoons of active dry yeast in a mixing bowl. Let it sit for 5 minutes until the yeast is activated.
– Gradually mix in 3 cups of flour until a dough forms. Knead the dough for 10 minutes until smooth, then let it rise in a warm place for 1 hour.
– Divide the dough into 8 equal parts and shape them into bagels. Boil each bagel in water for 1 minute on each side, then bake them at 375°F for 20 minutes. Enjoy these classic plain yogurt bagels with your favorite toppings!

Blueberry Yogurt Bagels

– In a mixing bowl, combine 1 cup of plain yogurt, 1 tablespoon of sugar, 1 teaspoon of salt, and 2 1/4 teaspoons of active dry yeast. Let it sit for 5 minutes to activate the yeast.
– Mix in 3 cups of flour and 1/2 cup of dried blueberries until a dough forms. Knead the dough for 10 minutes and let it rise for 1 hour.
– Shape the dough into 8 bagels and boil them in water for 1 minute on each side. Bake the bagels at 375°F for 20 minutes. These blueberry yogurt bagels are perfect for a sweet breakfast or snack.

Savory Herb Yogurt Bagels

Greek Yogurt Bagels
Greek Yogurt Bagels

– Combine 1 cup of plain yogurt, 1 tablespoon of sugar, 1 teaspoon of salt, and 2 1/4 teaspoons of active dry yeast in a mixing bowl. Let it sit for 5 minutes until the yeast activates.
– Mix in 3 cups of flour, 1/4 cup of chopped herbs (such as rosemary or thyme), and 1/4 cup of shredded Parmesan cheese. Knead the dough for 10 minutes and let it rise for 1 hour.
– Shape the dough into 8 bagels and boil them in water for 1 minute on each side. Bake the bagels at 375°F for 20 minutes. These savory herb yogurt bagels are perfect for pairing with cream cheese or your favorite sandwich fillings.

Experiment with different flavor combinations and ingredients to create your own unique bagels recipe with yogurt. Share your creations with friends and family to spread the joy of homemade baked goods. Happy baking!